September 23, 2011
The Barrel-aged Endeavor turned out well - Bourbon, Cocchi, Chartreuse, two weeks (Taken with instagram)
July 27, 2011
July 17, 2011
July 2, 2011
June 12, 2011
Eating a plate of Tennessee ham and red eye mayonnaise with chopsticks (Taken with Instagram at Momofuku Ssäm Bar)
May 29, 2011
May 22, 2011
Freebirds just opened, good to have a taste of home in the neighborhood (Taken with Instagram at Freebirds World Burrito)
May 17, 2011
May 8, 2011
Testing water temp, the multimeter brings back #EE memories (Taken with Instagram at Intelligentsia Coffee & Tea)
